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Tag: Cooking [ All ]

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  Title Copies
Meals through the ages 
Year: 1958 
Call No: 641.1
MOS
Food
 
A book of Mediterranean food : and other writings 
Year: 2004 
Five Quarters Of The Orange - 1st Edition/1st Printing 
Edition: 1st 
Year: 2021 
ISBN: 0060198133 
ISBN 13: 9780060198138 
Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery 
Year: 1965 
ISBN: 0600023524 
ISBN 13: 9780600023524 
Playing For Pizza: A Novel 
Edition: 1 
Year: 2007 
ISBN: 0385525001 
ISBN 13: 9780385525008 
The Joy of Chinese Cooking 
Year: 1988 
ISBN: 0517410206 
ISBN 13: 9780517410202